Electric dough mixer with professional Bowl
The mixers mixers o kneaders mixers much easier to do many tasks in our kitchen, whisk, mix and knead effortlessly and comfortably by reducing the time of preparation of many dishes: Beat egg whites to make soufflés or meringues, beat eggs, fluffing and emulsify mixtures and sauces, beat or mix soft foods (for example, to prepare hamburgers minced meat or meatballs, croquettes dough) and prepare dough for bakery , pastry, pizza
The bowl and rods (includes 3 games) of the Planetary mixer Lacor are manufactured in 18/10 stainless steel (alloy with 18% chromium and 10% nickel, alloy which offers a high level of quality and superior resistance to conventional steel). It offers excellent resistance to corrosion and to food acids and salts; It is a smooth, non-porous and very hygienic, easy to clean material, and does not transmit strange food flavors.
To use this Professional dough mixer blender You must lift the head about 45 ° by lifting the locking lever, and place the bowl into place securely with a small twist in a clockwise direction. Note the increased volume that can occur to prepare them to place the ingredients into the bowl. Choose the appropriate rods and set them at the end of the motor unit with a small counter-clockwise rotating shaft. Again raising the lever anti-lock you descend head and insert the rods into the bowl.
After plugging the appliance into the selector of the minimum speed and then press the ON/OFF switch to start working. With the batidora-amasadora underway, to increase the speed with the function selector until the proper. At the end or dough hooks replace speed regulator in the minimum position and turn off the ON/OFF switch.
Raise head lock lever and remove the used rod by turning it counterclockwise and pulling it down.
The Professional dough mixer blender Lacor performs a double rotational movement, Rotary and orbital.
Its technical characteristics are as follows:
- Power: 300W
- 130 to 850 RPM spin speed selector
- Bowl capacity: 5 litres
- Dimensions: 23 x 14, 5 x 41 cm
- Weight: 20.8 kg
The design of this Professional dough mixer blender It is intended to achieve the best performance with minimal maintenance and maximum durability.
To avoid a possible overheating of the engine, the maximum processing time should not exceed 10 minutes; check the times when preparing very batters.
Remove the ingredients from the bowl set with wooden or silicone, that not scratching the stainless steel. Do not use, or in the body of the mixer or in their accessories, aggressive cleaners or metal sponges. Stubborn stains can be removed with stainless steel cleaner or non-abrasive cleaners, and in areas of difficult access you can use a small brush or soft soap.
Going exterior surfaces with a damp cloth will maintain the glossy finish.
Dry all accessories thoroughly after washing.
The Professional dough mixer blender from Lacor conforms to regulations CE and Rohs.