Disposable baking sleeves
The sleeves pastry It is a basic tool for working with pastry or pastry recipes: filled Donuts, eclairs, make cookies and meringues, decorate cakes or pies with cream, cream the sleeves pastry will also help you to improve the presentation of many dishes: deviled eggs, mashed
Lacor offers its sleeves pastry disposable made of clear plastic (gauge 280) for food and use suitable for use both with acrylic and stainless steel nozzles. These disposable sleeves they are manufactured in 3 different lengths: 40, 55 or 65 cm, and each one of them sold in rolls of 100 units.
Do you have questions about using pastry sleeve reusable or disposable sleeves? The advantage of the manga nylon is that it can be used many times and is greener; the disadvantage is that, although nylon is easily cleaned, some fillers are more difficult to remove. You can have a sleeves pastry reusable (that also can be found on our website) for normal use, and disposable sleeves for stuffed very fatty or hard-to-clean; with the disposable sleevesIn addition, you will have the security that there will be no food contamination.